Brown Rice and Fresh Veggies Salad

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Ingredients:

 ·         1 cup brown rice

 ·         1 cup fresh grapes or pear

 ·         2 celery ribs, chopped

 ·         Half cup cucumber, chopped

 ·         ¼ cup red onion, chopped

       Tomato (optional)

 ·         1 tbsp chives, chopped

 ·         ½ cup red pepper, chopped

 ·         1 tbsp olive oil

 ·         2 tbsp lemon juice or apple cider vinegar

 ·         2 cups water

Recipe:

                Bring water to boil with salt. Add rice and return to boil. Reduce heat and cover pot, simmer for 45 minutes. Allow to cool at room temperature. Now take a bowl and place red pepper, celery, red onion, grapes, lemon juice and oil. Stir in brown rice. Brown rice and fresh veggies salad is ready to be served.